A strong reputation for trustworthiness and fairness has followed Kristen throughout her 18-year career in sales. One of her favorite parts of her job is the strong relationships she’s built with both clients and fellow employees.
A graduate of the New York Restaurant School, Chef Paller brings over 15 years of experience to the table. In addition to his current role as executive chef at Hotel Du Village, he also helps to run Landmark’s catering service Crave.
Gabriel executes each event as if it was his own. As a five-year veteran of the industry, there is nothing he loves more than making memories and turning guests’ dreams into reality. He is often complimented on his professionalism and meticulousness.
Director of Events
Lindsay’s professional demeanor and attention to detail allow her to go above and beyond in planning memorable experiences for her clients. She strives to exceed expectations and has experience in styling both small and large-scale events.
Seven years experience has given Ashley a keen eye for detail. She prides herself on her responsiveness and punctuality. Being a part of her guest’s biggest life celebrations is what she delights in most.